Homemade Canned Red Fruits!
by Red Dragonfly 88
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Wash the red fruit and remove the pit!
2. Wash the canned bottle!
3. Put the red fruit into the canned bottle and put it in the steamer!
4. Dissolve the rock sugar into the bottle! A little more rock candy will taste better!
5. Steam on high heat until the red fruits are ripe. Cover the lid and steam for another two or three minutes! Turn off the heat and tighten the cap and put it upside down!
6. After the canned food is cold, store it in the refrigerator and eat it at any time. It can be stored for several months!
