1. Put the sugar in the pot\nDo not add water until the sugar turns brown
2. Add the fresh milk, stir and cook on low heat until the milk skin appears
3. Add tea bag
4. Turn off the heat when the color of the milk thickens and you can smell the tea
Tips:Pay attention to the amount of milk, the amount of tea bags and the amount of sugar can be adjusted according to your own taste.
