Homemade Casual Button Biscuits

Homemade Casual Button Biscuits

1. Prepared materials.

2. Beat the softened butter until white.

3. Add soft sugar to the butter.

4. Beat the soft sugar and butter until evenly formed.

5. Pour the egg liquid in 3 times, beating evenly each time, and then pour it down again.

6. Sift in low-gluten flour.

7. Gently form a dough.

8. Two of them are made of green and orange colorings and made into the dough of their own desired color. Two cookie mouths of different sizes in the plate are used to buckle out the buttons.

9. Roll out one of the colors of the dough with a thickness of 3mm, and use the cookie mouth outer ring (to be pressed thoroughly to remove it), and the inner ring of the smaller circle can be printed (not pressed through, just the shape of the button) , Then use toothpicks to pierce the two buttonholes.

10. Button biscuits of different colors are ready.

11. Put it in the oven on the top and bottom of the fire at 170 degrees, bake for 15 minutes, and bake for 8 minutes. Check the color and adjust the temperature (the oven is different), observe and adjust according to the color and the degree of cookedness.

12. After baking the biscuits, let them cool and put them on the plate (I used a small ingot bowl).

13. This casual snack is crispy and delicious, suitable for everyone.

14. Homemade biscuits can not only satisfy creative interest, but also add fun to the family table, so you might as well give it a try.