1. Pour flour into bread bucket
2. Pour water
3. Soda noodles
4. Put salt
5. Kneading procedure for 30 minutes, let stand for one hour
6. Prepare the side dishes
7. Cut well
8. Tahini
9. Liangpi gong gong oiled
10. Boil water in a pot
11. Put it in a cold gong, cover and steam for two or three minutes.
12. Find a basin larger than the gong plate and put it in cold water
13. Put in Liangpi Gong Gong
14. This is the exposed Liangpi
15. Use cooked oil between the two cold skins
16. Cut into as wide as you like
17. Put on the side dishes
18. Put sugar, vinegar, sesame water, and crushed peanut butter
19. salt
20. Finally topped with sesame oil
Tips:I like dry, thinner, you can add some cold water
