Homemade Dried Shrimp

Homemade Dried Shrimp

by A Apple Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

A friend visits suddenly, do you have any side dishes that can be served with wine at home? Try this grilled sea prawn, it's salty and delicious, even the shell and the head can be eaten together, the more you chew, the more fragrant you, and the more you chew, the more fresh you are. You will not lose face. "

Ingredients

Homemade Dried Shrimp

1. Add salt, pepper, and ginger slices to the sea prawns and cook them in a pot. Remove and drain. (I packed it from my husband's house)

Homemade Dried Shrimp recipe

2. Put it on kitchen paper.

Homemade Dried Shrimp recipe

3. Absorb the water.

Homemade Dried Shrimp recipe

4. Place in the baking tray.

Homemade Dried Shrimp recipe

5. Put it in the pre-oven, 180 degrees, about 30 minutes. (With preheating)

Homemade Dried Shrimp recipe

6. Take it out and turn it over once every ten minutes.

Homemade Dried Shrimp recipe

7. Grilled sea prawns.

Homemade Dried Shrimp recipe

Tips:

Eat at home, don’t cook sea prawns too salty.

Comments

Sign in to comment

Similar recipes

Fruit Waterlogged Glutinous Rice Balls recipe

Fruit Waterlogged Glutinous Rice Balls

Black Sesame Gnocchi, Red Pitaya, Dragon Fruit
Garlic Shrimp recipe

Garlic Shrimp

Fresh Sea Prawns, Sliced Ginger, Garlic
Garlic Red Wine Shrimp recipe

Garlic Red Wine Shrimp

Fresh Sea Prawns, Olive Oil, Salt
Pork Bone Soup Seafood Ramen recipe

Pork Bone Soup Seafood Ramen

Pig Tendon, Hand-pulled Noodle, Chinese Cabbage
Curry Fish Ball and Shrimp Noodle recipe

Curry Fish Ball and Shrimp Noodle

Silver Noodles, Fresh Sea Prawns, Fish Balls
Fried Shrimps recipe

Fried Shrimps

Fresh Sea Prawns, Scallions, Ginger
Color Summer recipe

Color Summer

Broccoli, Fresh Sea Prawns, Corn Oil
Tiancheng Blindly Shrimp recipe

Tiancheng Blindly Shrimp

Fresh Sea Prawns, Green Onion Ginger, Tiancheng Yiwei Fresh Soy Sauce