Homemade Fondant Paste
by Qearl12
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Put the marshmallows in the microwave or oven, the marshmallows will swell up and you can take them out.
2. Stir the marshmallows into a jelly with a spoon while it's hot. Forgot to take a photo😂
3. Then add the right amount of powdered sugar, the powdered sugar must be sifted, and then knead the dough. Very sticky 😢 After kneading, add the pigment separately according to the required amount, pack the kneaded dough in a bag and put it in the refrigerator overnight.
Tips:I saw this method on the Internet, thanks to the people who shared it!
