Homemade Honey Adzuki Beans

Homemade Honey Adzuki Beans

by I love summer and winter

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I especially love beans★ I love eating it anyway, and I can’t do many kinds of DIY snacks without it. It’s the first time to make it. It’s easy and successful! Tomorrow, let’s take a look at what kind of desserts can be made with this ingredient, ha ha ha 🙄 Anyone who loves to eat is willing to make it by themselves? I am like this 😉"

Ingredients

Homemade Honey Adzuki Beans

1. Soak the small red beans in advance.

Homemade Honey Adzuki Beans recipe

2. After soaking, add water to boil, discard and replace with water.

Homemade Honey Adzuki Beans recipe

3. Renew the water and start to boil on a low fire.

Homemade Honey Adzuki Beans recipe

4. Bring to a boil on low heat.

Homemade Honey Adzuki Beans recipe

5. Optimistic about the fire 🔥 is about to dry and stare.

Homemade Honey Adzuki Beans recipe

6. Try to dry the moisture as much as possible.

Homemade Honey Adzuki Beans recipe

7. When the soup is gone, turn off the heat 🔥➕ sugar.

Homemade Honey Adzuki Beans recipe

8. Mix well in the refrigerator.

Homemade Honey Adzuki Beans recipe

9. It feels just right, not bad, put it in the refrigerator as soon as possible!

Homemade Honey Adzuki Beans recipe

10. Put it in the refrigerator and put it in a sealed jar!

Homemade Honey Adzuki Beans recipe

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