Homemade Lazy Bread Maker Bread——sweet Coffee Raisin Bread

Name: Homemade Lazy Bread Maker Bread——sweet Coffee Raisin Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Coffee beans; 250g Flour; Some raisin; 3 spoons Sugar; Some milk powder; 1 egg; 5g yeast; 100g water; Some Cooking oil; About 2g salt

by Xing Xiaoya

4.6 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

I haven’t drunk the coffee I brought back from my last trip to Myanmar. It’s almost expired. I don’t like coffee, so I wondered how to use it. So I tried this coffee bread, bittersweet, sweet and full of coffee. Scent, very enjoyable! "

Homemade Lazy Bread Maker Bread——sweet Coffee Raisin Bread

1. Put the ground coffee beans, appropriate amount of sugar, milk powder into the boiled, add appropriate amount of water (about 120g), and cook

Homemade Lazy Bread Maker Bread——sweet Coffee Raisin Bread recipe

2. After boiling for about one minute, the fragrant coffee is ready (haha, cooking is simple and rude, but it tastes as good as bagged coffee!)

3. When the coffee is cold, strain off the coffee grounds, put it in the bread machine, add other liquid materials from the above materials, and then add other materials

4. Select the weight of the bread machine, select the standard file, and press "Start"

5. About three hours later, the bread was ready, and the whole room was full of fragrance!

6. Paired with prepared coffee, it is fragrant and sweet, so delicious!

Tips:
The coffee must be cooled before putting it! Otherwise the egg will be cooked and the yeast will die.
When adding coffee, filter out the coffee grounds!