Homemade Milk Tea
1.
Prepare materials
2.
I have allowed two bags of milk, and boil it first
3.
After cooking for 1 minute, put the Dahongpao, dried osmanthus and white sugar into the pot, and cook for another 2 minutes
4.
Use a strainer to filter the tea leaves
5.
Multiply out. The taste is amazing! You can cook a cup for dinner or breakfast. It is a nutritious meal that can cleanse the intestines.
Tips:
Da Hong Pao is Oolong Tea