Homemade Pea Yellow, Easy to Make, Sweet and Melt in Your Mouth

Homemade Pea Yellow, Easy to Make, Sweet and Melt in Your Mouth

1. Rinse peeled peas with clean water, pick out bad beans and green peas.

2. Add water to the pot and add the processed peas and water.

3. Pour the boiled peas into a Jesse micro-preparation machine and beat them into puree.

4. Put the mashed peas into the pot again, add sugar, start the [dry pot] function, and stir evenly.

5. Prepare a lunch box, grease it with oil and pour into the crushed pea puree.

6. Put it in the refrigerator for 3-4 hours, knock out and cut into pieces when eating.