Homemade Red Bean Paste

Homemade Red Bean Paste

by Guo Ma Food Court

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Red bean paste is mainly used as filling, and many delicious foods are used, such as glutinous rice balls and bean paste buns. It can clear away heat and detoxify, invigorate the spleen and stomach, diuresis and reduce swelling, ventilate and relieve trouble, spleen deficiency and edema, etc. "

Ingredients

Homemade Red Bean Paste

1. Ingredients: red beans, rock sugar.

Homemade Red Bean Paste recipe

2. Red beans under cold water.

Homemade Red Bean Paste recipe

3. Turn the water to a low heat and cook for about 40 minutes (do not cook too dry, because the bean paste will have a water absorption process in the later stage).

Homemade Red Bean Paste recipe

4. Pour the cooked beans and water into the food processor.

Homemade Red Bean Paste recipe

5. Stirred bean paste.

Homemade Red Bean Paste recipe

6. Add appropriate amount of vegetable oil to the wok, heat the oil, pour into the bean paste and stir fry.

Homemade Red Bean Paste recipe

7. Out of the pot.

Homemade Red Bean Paste recipe

Tips:

When frying the bean paste, be sure to have a low heat, otherwise the pot will be mixed.

Comments

Sign in to comment

Similar recipes

Five Red Soup recipe

Five Red Soup

Red Peanuts, Red Beans, Red Dates
Seasonal Vegetable Braised Rice recipe

Seasonal Vegetable Braised Rice

Rice, Taro, Pork Filling
Bean Paste Yuanzi Soup recipe

Bean Paste Yuanzi Soup

Red Beans, Glutinous Rice Balls, Sugar
Red Bean Wine Stuffed Black Sesame Gnocchi recipe

Red Bean Wine Stuffed Black Sesame Gnocchi

Red Beans, Glutinous Rice Balls, Rice Wine
Qi and Blood Soup recipe

Qi and Blood Soup

Red Dates, Peanuts, Red Beans
Nutritious Soup recipe

Nutritious Soup

Tremella, Barley, Oatmeal
Five Red Tonic Soup recipe

Five Red Tonic Soup

Red Dates, Red Beans, Peanut
Lazy Five Red Soup recipe

Lazy Five Red Soup

Red Dates, Red Beans, Peanut