Homemade Snacks # Crispy Fried Bones and Meat
by Strawberries on the balcony
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. The semi-finished products bought in the supermarket are connected to each other.
2. Put the oil in the wok to heat up, and use chopsticks to put the oil in the oil when there are small bubbles around it.
3. Add the flesh and bones and fry slowly over medium heat.
4. Fry the surface golden. Use kitchen paper to absorb excess oil.
5. Finished picture. Sprinkle various seasonings according to your preference.
