Homemade Tofu, Tofu Flower

Name: Homemade Tofu, Tofu Flower
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 150g soy; 6g Lactone; : For tofu flower; Some Mustard; Some parsley; Some Dried shrimp

by Flowers bloom

5.0 (1)

Favorite

3

Difficulty

Easy

Time

2h

Serving

2

You can also make tofu and tofu flowers at home. Eating is secondary, mainly to enjoy the fun!

Ingredients

150g Soy
6g Lactone
: For Tofu Flower
Some Mustard
Some Parsley
Some Dried Shrimp

Homemade Tofu, Tofu Flower

1. Soak the soybeans for about two hours, the soaked soybeans have a high milking power

2. Use a soymilk machine to make soymilk; the internal fat is dissolved in advance with a small amount of warm water for use

3. After making the soy milk, drain the tofu residue with a net, then pour it into a large bowl of internal fat, cover it with a large plate, and you can eat the tofu flower in ten minutes.