Homemade Unsweetened Spicy Mix

by Mrs. T Tang

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Homemade Unsweetened Spicy Mix

1. Prepare your favorite balls and oily tofu

2. Fungus bubble hair

3. Prepare hot pot base material ➕ chopped green onion and minced garlic

4. Cabbage and carrots blanched

5. Boiled water

6. Heat the pan, add the bottom ingredients and fry out the oil, add chopped green onion and garlic until fragrant

7. Add the blanched ingredients and stir-fry, add salt, cumin powder, cumin grains, vinegar, sesame oil, and stir-fry evenly

8. With a bowl of brown rice, lunch on a snowy day, solve it

Comments

Similar recipes

Seasonal Health Tea

Red Dates, Poria, Chrysanthemum

Noodles with Fresh Vegetables

Noodles, Fat Cow, Fillet

Mushroom Soup Hot Pot

Thick Soup Treasure, Seafood Mushroom, Shiitake Mushrooms

Beef Noodle Soup

Beef Soup, Noodles (raw), Salt

Shrimp, Fatty Lamb and Vegetable Noodles

Noodles, Fresh Shrimp, Fat Sheep

Hakka Salty Glutinous Rice Balls

Glutinous Rice Balls, Chives, Chrysanthemum

Seasonal Vegetable Corn Paste

Cornmeal, Shiitake Mushrooms, Chrysanthemum