Homemade Unsweetened Spicy Mix
by Mrs. T Tang
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare your favorite balls and oily tofu
2. Fungus bubble hair
3. Prepare hot pot base material ➕ chopped green onion and minced garlic
4. Cabbage and carrots blanched
5. Boiled water
6. Heat the pan, add the bottom ingredients and fry out the oil, add chopped green onion and garlic until fragrant
7. Add the blanched ingredients and stir-fry, add salt, cumin powder, cumin grains, vinegar, sesame oil, and stir-fry evenly
8. With a bowl of brown rice, lunch on a snowy day, solve it
