Homemade Wine

Name: Homemade Wine
Total time: 2 d
Yield: 5
Cuisine: Chinese
Ingredients: 500g grape; 200g crystal sugar

by Soft blue crystal

4.8 (1)

Favorite

1

Difficulty

Easy

Time

48h

Serving

5

There is a candlelight dinner, how can there be no grape wine? If you are in the mood, you can prepare this homemade wine one month in advance, making it with heart and without unhealthy things. Presumably, your partner will be surprised and happy then.

Ingredients

500g Grape
200g Crystal Sugar

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Homemade Wine

1. Choose grapes with full grains and no damage.
Put it in clean water, add a spoonful of flour, gently shake the grapes, then pour out the water, and wash twice with clean water.

2. Pick the grapes, dry them on the surface, and wipe them again with a paper towel to make sure that there is no moisture on the grapes.

3. Add rock sugar.

4. Put it in the refrigerator and let it stand for half a month to a month.

5. Strain out the grape skins. The remaining liquid can be kept in the refrigerator for refrigeration, can be kept in place, or can be drunk directly.