1. Prepare materials in advance
2. Put baking powder in the basin
3. First add a small amount of milk to mix the fermenting bacteria evenly, then pour in the remaining milk and stir thoroughly
4. Put it into the yogurt machine and turn on the power
5. Ferment for 6-8 hours
6. Take appropriate amount of milk and add a little honey
7. Finally put the dried fruit you like
Tips:1. I like to add honey to taste later, you can just start to add sugar and mix
2. You can make it at night before going to bed and you can eat it early the next morning
