1. Prepare the ingredients
2. Wash the inner pot of the yogurt maker and sterilize it with boiling water
3. Add bacterial powder to fresh milk
4. Stir well
5. Put the inner tank into the machine, plug in the power supply, and wait for 8-10 hours
6. Take out the inner pot and put it in the refrigerator
7. Take it out of the refrigerator while eating
8. According to your taste, put honey, jam, etc.
Tips:1. If you want to make it thicker, you can put it in the yogurt machine for more time
2. You can mix in fruits and nuts according to your own taste
