Homemade Yogurt Pops

by WJ I wish to love you till the spring flowers bloom

4.9 (1)

Favorite

2

Difficulty

Easy

Time

2h

Serving

1

The weather is getting hotter and I don’t want to eat anything. I love the coolness~ popsicles, the various additives and flavors sold outside, I really dare not eat it, so I bought some molds back and made them myself! It's so cool!

Ingredients

2 tablespoons Blueberry Jam
1 cup Yogurt
1 piece Silicone Mold

Homemade Yogurt Pops

1. Clean the silicone mold and disinfect it with boiling water!

2. Add two spoons of blueberry jam to the silicone mold!

3. Put in the right amount of homemade Chuanxiu yogurt!

4. Cover the silicone mold with plastic wrap, seal it well, and freeze it in the refrigerator for 4 hours!

5. Prepared yogurt popsicles!

6. It will be demoulded by tearing it lightly with your hands! It's very simple!

7. Turn it upside down, it's a beautiful rose pattern!

8. another one! It's so comfortable!

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