Hometown Special Fried Wok
by My name is MaMa_
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. First prepare the fillings, carrots, pork diced, dried radish diced, green onion fried and set aside
2. Use glutinous rice flour to add the cooked sweet potatoes together and knead the flour for later use
3. After the oil is boiled, put the frying corners and fry for 5 minutes.
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