Honey Bean

Name: Honey Bean
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some red beans; Some green beans; Some Black beans; Some Red kidney beans; Some soy; Some Sugar

by Sanioer

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Some Red Beans
Some Green Beans
Some Black Beans
Some Red Kidney Beans
Some Soy
Some Sugar

Honey Bean

1. Put all kinds of beans together to wash and soak for three hours

2. Put it in the rice cooker, add enough water, press the cook button and cook twice to cook the beans.

3. Change the cooking pot and add enough sugar to boil the water dry

4. The cooked honey beans are as thick as eight-treasure porridge

5. It works well with jelly

Tips:
●The beans are not limited, you can put one or more kinds of them together. ●Put more water in the rice cooker to prevent it from drying out. ●Boil the beans twice and save time.