Honey Bean Pumpkin Pie

by hb layman

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The pumpkin is peeled, steamed and ground into puree. It is kneaded with glutinous rice, wrapped in different fillings, and baked into golden biscuits. It is soft and sweet, delicious and delicious πŸ˜‹"

Ingredients

Honey Bean Pumpkin Pie

1. Pumpkin is steamed, peeled and ground into puree

2. Put in the right amount of glutinous rice flour

3. Harmonize into a soft dough, pay attention to not too much glutinous rice flour, just shape

4. Divide into dough of the same size

5. Flatten the dough

6. Put in honey beans

7. Pack and flatten

8. Put oil in the pan and put in the finished pumpkin pie

9. Fry it and turn it over

10. Fry on the other side until golden brown

11. Finished product

Comments

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