Honey Red Beans
1.
Red beans soaked for 1 day
2.
Clean it up.
3.
Put it in the inner pot of the rice cooker, and the water should just pass the red beans.
4.
Put it in the rice cooker and turn on the porridge cooking function for 2 hours.
5.
After being out of the pan, add brown sugar and stir. It can be used as filling or eaten directly.
Tips:
Use the rice cooker to cook the porridge, the flowers will not be broken in 2 hours, the grains are round and sweet, sweet and delicious.