Honey Soy Milk Tea Popsicles
1.
Ingredients: honey beans, original milk tea powder, glutinous rice flour, sugar, water.
2.
Put the glutinous rice flour and sugar into the milk pot.
3.
Then, mix in the original milk tea powder.
4.
Pour in water and stir and stir.
5.
Then, turn on a low heat and stir until it is sticky. Turn off the heat and let cool.
6.
Then, take the honey beans and put them in the popsicle mold.
7.
Finally, spoon the cold milk tea paste into the popsicle mold, and put some honey beans on it.
8.
Cover the lid and put it in the refrigerator for more than 5 hours before it can be demoulded and eaten.