Honey Tortoise Paste
1.
Prepare a bag of Guiling Cream, this bag is 10 grams.
2.
Add a little warm water to 10 grams of Guiling Paste and stir with a spoon until it becomes non-granular.
3.
Prepare 160 milliliters of hot water.
4.
Slowly pour the hot water into the tortoise-ling paste that has been stirred before.
5.
Stir with a spoon until there are no large particles.
6.
Set aside to let it solidify.
7.
The solidified Guiling paste is cut into blocks with a knife.
8.
Add an appropriate amount of honey and stir well before serving.
Tips:
If there are a lot of large particles in the Guiling paste liquid with boiling water, you can put it in a pot and cook for a while until there are no particles.