Horseshoe Snow Pear White Fungus Soup
1.
People who are stressed, often stay up late, often work overtime, stay up late, irregular work and rest, unhealthy diet, emotional irritability, eating spicy food and other friends who get angry, drink more.
2.
The horseshoes are cleaned and peeled, the white fungus is soaked in cold water to remove the roots, and washed and set aside.
3.
Peel, core and cut Sydney pears
4.
After the water boils, add horseshoe, Sydney, white fungus, rock candy and wolfberry in sequence.
5.
After boiling again, put the inner pot into the outer pot to continue cooking and keep warm.
6.
Lock the locks on both sides
7.
After putting it in the outer pot, it is still simmering slowly to let the nutrients slowly release.
8.
Cover the outer pot and let it cook by itself.
9.
Uncover the lid after 40 minutes and enjoy the sweet soup you made yourself.
10.
The Sydney pear has become very soft, and the cooked horseshoe tastes sweeter.