Hot and Sour Beef

Name: Hot and Sour Beef
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Fat cow; 100g lettuce; 100g Loofah; 1 bag Enoki mushroom; 100g Bean sprouts; 1 bag Sour Soup Fish Seasoning

by Original Life•Home

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Hot and sour, appetizer and meal

Ingredients

500g Fat Cow
100g Lettuce
100g Loofah
1 bag Enoki Mushroom
100g Bean Sprouts
1 bag Sour Soup Fish Seasoning

Hot and Sour Beef

1. Prepare some favorite side dishes

2. Saute the hot and sour ingredients first, then add water to boil

3. Braised beef in another pot

4. After the sour soup is boiled, add the side dishes in turn and cook them out

5. Add the beef to blanch for about 30 seconds, and sprinkle with chopped green onion.

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