Hot Fat Intestine

by Brother Xiaoyu's private house

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

The pig's large intestine contains a large amount of elements such as sodium, zinc, calcium, phosphorus, potassium, etc., which are necessary for the human body. It also contains a large amount of protein and an appropriate amount of fat. It has high nutritional value. However, for middle-aged and elderly people, it is better to eat less, because The internal organs of animals contain high cholesterol. It is not recommended to eat more for patients with high blood pressure, high blood fat, diabetes and cardiovascular and cerebrovascular diseases.

Hot Fat Intestine

1. Pig intestines cannot be bought raw, so they have to be cooked.

2. Blanch the large intestine for one minute.

3. Cut dried chili and green onion into sections, slice ginger and garlic,

4. Cut the green chili into pieces with a hob,

5. Saute the scallions, ginger, garlic with a tablespoon of oil,

6. Stir fry a spoonful of bean paste with red oil,

7. Pour the blanched large intestine,

8. Sprinkle dried chili and sugar to make fresh,

9. Pour in the green onion and green pepper, stir-fry and serve.

Tips:

The cooked large intestine itself is salty, so there is no need to add additional salt.

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