Hot Pork Head

Hot Pork Head

1. The pork head is ready to be cut into pieces.

2. I am afraid that the steamed meat will shrink a lot, so I cut it into larger pieces.

3. Serve in a bowl.

4. After the water boils, put it in the steamer.

5. Steam for ten minutes.

6. There will be oil droplets at the end.

Tips:

Sprinkle green onions on top of the pot, making it more beautiful.