Hot Sesame Sauce Noodles
1.
Prepare the dressing; put sesame paste in a bowl, salt and sugar in it.
2.
Put an appropriate amount of fresh soy sauce and aged vinegar in the bowl.
3.
Stir the sesame sauce with the seasoning, if it feels too thick, add a small amount of cold water and stir until the thickness is suitable. Several kinds of ingredients are ready for use.
4.
Boil the water in the pot like noodles.
5.
Then add the sesame paste while it's hot.
6.
Add chili oil and pepper oil and mix well.
7.
Pour the mixed noodles into a plate, top with shredded cucumber and coriander and serve.
Tips:
The characteristics of hot-mixed sesame sauce noodles; the ingredients are simple, spicy and delicious, the noodles are smooth and chewy, and the vegan delicious noodles.
Tips;
1. In the process of making tahini, the actual amount used is not added in this article, so you can match it according to your personal taste.
2. Try not to cook the noodles for too long. If they are too bad, they will taste bad. Just cook them until they are broken.
3. The taste can be added according to your own preferences. For example, you can also add some condiments such as mashed garlic or pickled mustard. The taste is also very good.
The "hot-mixed sesame sauce noodles" of the big stir-fry spoon, which is more suitable for winter private noodles, is ready for your reference!