How Does Laozhai Seafood (spicy Seafood) Make?
1.
Processing seafood, blanching
2.
Canned, sealed and sprinkled with green red pepper and sesame seeds
3.
Just pour the juice and seal the can, the best choice for entrepreneurship
4.
And spicy fried shrimp tails
Tips:
If you want to cook well, you can’t go wrong with the spicy brother