Ice Powder
by Xuan Xuan Yiyi
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Sesame seeds, melon seeds, peanut kernels, skittles.
2. Prepare the ice cubes for later use.
3. Take another container, pour 700ml of purified water, add brown sugar to boil, cool it for later use (can also be refrigerated).
4. A packet of ice powder.
5. Pour 1500 ml of water into the container to boil, add ice powder, stir and melt while putting it, then pour in 3 tablespoons of white sugar, stir and melt, cool, and put it in the freezer for 1 hour.
6. The ice powder is ready.
7. Scoop out an appropriate amount of ice powder, add brown sugar water, and pour in an appropriate amount of red and green silk.
8. Pour in ice cubes, sesame seeds, peanut kernels, sunflower seeds, skittles.
9. Finished picture.
Tips:1. The boiled ice powder water should not be lower than 90℃
2. The ingredients can be changed and added according to personal taste
3. If the ice powder is too tender or too old, you can boil it twice and add ice powder or purified water.
