Iced Coffee
1.
Put whipped cream, milk, condensed milk and sugar into the container
2.
Electric whisk until fluffy
3.
Poke the air bubbles on the surface, cover with cling film, and freeze overnight in the refrigerator
4.
Pour the instant coffee into a bowl, add an appropriate amount of hot water and stir until it melts
5.
Stir the frozen milk to make it more fluffy
6.
Put half a cup of frozen milk in the cup and pour coffee into it