1. One plate of peanuts in the oven, the temperature is 150 degrees, and the heat is up and down for 15 minutes.
2. 2 tablespoons of water, add 120 grams of sugar, and boil with small fire sugar until tumbling and bubbling
3. Change color and yellow, pour peanuts into syrup
4. Stir fry peanuts and turn off the heat
5. Dip all over with icing sugar, sprinkle 2 tablespoons of sugar, and stir-fry.
6. share it
Tips:Add less water and more sugar. Too much water takes a long time to cook.
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