Icy Watermelon Juice

Name: Icy Watermelon Juice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 watermelon; 2 pcs Ice Tray; Some Mint leaf

by Silver ingot

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Watermelon is refreshing and thirst quenching, with a sweet and juicy taste. It is a good fruit in midsummer. It contains a lot of glucose, malic acid, fructose, protein amino acids, lycopene and rich vitamin C. Eating watermelon can prevent heatstroke and cool down, reduce summer heat, and stimulate the intestines. Peristalsis and promote smooth stool. In summer, I often squeeze watermelon juice. If the child gets tired of drinking it, sometimes change some tricks. The child will like it better. Come to a glass of bright red and enchanting ice watermelon juice on a hot day. Drink it cold and cool."

Ingredients

1/2 Watermelon
2 pcs Ice Tray
Some Mint Leaf

Icy Watermelon Juice

1. Use a ball digger to dig out a dozen watermelon balls

2. Cut the remaining watermelon into small pieces

3. First squeeze a third of the watermelon juice

4. Pour the watermelon juice into the ice tray and freeze for 2 hours. This step can be done in advance

5. After the ice cubes are frozen, squeeze the remaining watermelon

6. Remove ice cubes

7. Pour half a cup of watermelon ice cubes into the watermelon juice

8. Add watermelon balls and mint leaves, and the ice watermelon juice is ready

9. Finished picture

10. Finished picture

11. Finished picture

Tips:
1. The ice cubes can also use ordinary ice cubes that have been frozen in advance. 2. You can add an appropriate amount of mint leaves to the watermelon juice to make it more refreshing