If You Want to Drink Soup and Fast, You Can Only Boil The Soup @@白菜腐竹滚汤
1.
Ingredients: Chinese cabbage yuba (soaked softly), scallion and green onion protein liquid
2.
Add chicken broth or water, cover, boil on high heat for 10 minutes, add cabbage and yuba.
3.
Cover it back and heat it up for 3 minutes. Add the sauteed shallots.
4.
Add the right amount of seasoning.
5.
Pour the protein liquid slowly into the soup.
6.
Stir quickly into egg flowers.
7.
Sprinkle with chopped green onion, turn off the heat and drizzle with sesame oil.
8.
The finished picture @@白菜腐竹滚汤.