1. Prepare the ingredients and quantity of snow flakes
2. Put biscuits, peanuts, salted cashews and nuts in a large bowl and set aside
3. Put the softened butter in a non-stick pan
4. Melt butter on low heat, no need to boil
5. Put the marshmallows and continue to sauté
6. Fry until the marshmallows are completely melted and stir for a while to turn off the heat
7. Add milk powder
8. Mix the marshmallows and milk powder evenly
9. Finally add biscuits and nuts and simply stir a few times
10. Put the stirred snowflake pastry on the golden plate, twist the biscuits into the silky marshmallows like playing Rubik's Cube, and finally arrange them into a square along the edge of the golden plate.
11. Sprinkle a layer of milk powder on the snow flakes
12. Sprinkle the milk powder on the reverse side of the snow flakes, and dip the milk powder in the golden plate on the surrounding edges.
13. Use a serrated knife to cut the snowflake pastry into long strips of appropriate size
14. Finally cut into cubes
15. Little Qifu biscuits are said to be delicious, try other biscuits next time
Tips:1. Nuts can be of any variety. I use more varieties of mixed nuts, so I don’t need to pair it with cranberries alone.
2. Melt the butter on a low heat, do not fry the marshmallows
3. The plastic surgery technique is the same as the Rubik's Cube technique
