1. Prepare the ingredients
2. Wash the enoki mushrooms and cut into sections, prepare the chopped green onion
3. Heat oil in the pot, add chopped green onion and stir fry until fragrant, add a small amount of enoki mushroom root, stir fry, pour in some warm water
4. After the water is boiled, add the remaining enoki mushrooms and cook them thoroughly
5. Add the beef to the pot
6. Cook the beef rolls and add the chopped green onion.
7. Sweet and sour appetizer, delicious! Xiabuxiabu Yuanyang Hotpot Base, this box is enough
