Italian Style Shrimp Polenta

Italian Style Shrimp Polenta

by Tears of enthusiasm and happiness

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

The Spring Festival is finally over. There are very few patients in our department this Spring Festival. I have only been on three shifts in total, which is unprecedented. I didn't really rest when I was resting. I went everywhere and ate everywhere. I really had enough big fish and meat. It is estimated that most of my friends are like this. So today I would like to recommend a polenta, but it is Italian style, which is slightly different from our usual way of making porridge. A little cheese is added to the porridge, and some ingredients such as shrimp and bacon are also delicious. If you like Italian food, you must try it at home. You will never be disappointed!

Ingredients

Italian Style Shrimp Polenta

1. Prepare corn grits and bacon for use

Italian Style Shrimp Polenta recipe

2. Cut the bacon into strips, cut the tomato into small cubes, wash the shrimps to remove the shrimp threads, and chop the garlic

Italian Style Shrimp Polenta recipe

3. Rinse the corn dregs with clean water, add an appropriate amount of water and cook on the fire. After the polenta is boiled for about 10 minutes, add an appropriate amount of cheese and salt to taste

4. While cooking the porridge over a medium heat, stir with a spoon to prevent the porridge from getting mashed

Italian Style Shrimp Polenta recipe

5. Put the bacon in the pan and fry for a while, fry the bacon until fragrant, and then set aside

Italian Style Shrimp Polenta recipe

6. Put an appropriate amount of olive oil in the pan, pour in the shrimp and stir fry for a while

7. Add garlic and stir fry for aroma

Italian Style Shrimp Polenta recipe

8. Add diced tomatoes and stir fry evenly

9. Add the fried bacon

Italian Style Shrimp Polenta recipe

10. Add French incense and stir fry, add appropriate amount of white wine to remove the smell, add black pepper and salt to taste

11. After the smell of alcohol evaporates, turn off the heat, add a small piece of butter and stir fry evenly

12. Put the polenta in a bowl and serve with a spoonful of fried bacon and shrimp

Italian Style Shrimp Polenta recipe
Italian Style Shrimp Polenta recipe
Italian Style Shrimp Polenta recipe
Italian Style Shrimp Polenta recipe

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