Jade Dumplings
by lemon jean
Favorite
Difficulty
Normal
Time
2h
Serving
2
Very Q"
1. Wash the taro
2. Peel and cool cooked taro
3. After cooling down, slap flat for use
4. Diced tofu
5. Diced meat
6. Diced soaked shiitake mushrooms
7. Stir-fry in the pan
8. Crush the sweet potato powder
9. Put the pressed sweet potato powder into the pressed taro
10. Hug into a group
11. Pinch into a triangle and cook in a pot
