Jasmine Tea

by ~food _~

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

When I saw Jasmine, I suddenly remembered...

Ingredients

Jasmine Tea

1. Prepare half a cup of boiling water, a little jasmine, five lemon slices, rock sugar voluntary

2. Add rock sugar and stir until melted

3. My baby likes sour, so I added a bit more

4. After soaking for a few minutes, the water will turn yellow

5. Filtering will make the smell fresh and refreshing

6. Put in jasmine and wait for the flowers to sink

Comments

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