Juice Mango Popsicles
1.
Prepare juice and mango.
2.
The mango is peeled and cut into large slices and then pressed into various shapes with a biscuit mold.
3.
Put the pressed mango slices into the popsicle mold, stick to one side and place it tightly
4.
Put the lid on and freeze in the freezer compartment of the refrigerator for 30 minutes.
5.
Take out the molds from the freezer compartment and open the lid and add to ninety points full of juice.
6.
Put the lid in the freezer and freeze overnight.
Tips:
Rinse the outside of the mold with tap water during demolding, and the mold will be demolded well.