Juicer Homemade Soy Milk
1.
The beans that have been soaked for a day have basically been sent
2.
Add water to the beans and squeeze them in a juicer for about 1 minute
3.
Fully squeezed raw soy milk
4.
Just boil, preferably 2-3 boil
5.
Filter, this is the remaining bean dregs, which can be used
6.
The finished product, because I want to make tofu, I put it in a larger crisper