Jujube Fried Cake
1.
The homemade jujube paste stuffing is frozen and preserved, and set aside after thawing
2.
Water mill glutinous rice flour
3.
Take an appropriate amount of glutinous rice flour, add water, and knead into a ball
4.
Take a piece of glutinous rice dough and press flat
5.
Pack appropriate amount of homemade jujube paste stuffing
6.
wrap up
7.
Flatten
8.
Make the rest of the dough
9.
Oil temperature 2-3 into hot cake embryo
10.
Fry slowly on low heat, turning over from time to time, the fried cake will slowly rise
11.
Fry for a while, let the deep-fried cakes be colored
12.
Take out the oil control
13.
Eat while it's hot
14.
The deep-fried cake with jujube paste is very fragrant
Tips:
Deep-fried cakes are delicious, but should not be eaten more. Firstly, fried foods have higher calories, and secondly, glutinous rice is not easy to digest.