Jujube Fried Cake

Jujube Fried Cake

by Misty soul

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Jujube Fried Cake

1. The homemade jujube paste stuffing is frozen and preserved, and set aside after thawing

Jujube Fried Cake recipe

2. Water mill glutinous rice flour

Jujube Fried Cake recipe

3. Take an appropriate amount of glutinous rice flour, add water, and knead into a ball

Jujube Fried Cake recipe

4. Take a piece of glutinous rice dough and press flat

Jujube Fried Cake recipe

5. Pack appropriate amount of homemade jujube paste stuffing

Jujube Fried Cake recipe

6. wrap up

Jujube Fried Cake recipe

7. Flatten

Jujube Fried Cake recipe

8. Make the rest of the dough

Jujube Fried Cake recipe

9. Oil temperature 2-3 into hot cake embryo

Jujube Fried Cake recipe

10. Fry slowly on low heat, turning over from time to time, the fried cake will slowly rise

Jujube Fried Cake recipe

11. Fry for a while, let the deep-fried cakes be colored

Jujube Fried Cake recipe

12. Take out the oil control

Jujube Fried Cake recipe

13. Eat while it's hot

Jujube Fried Cake recipe

14. The deep-fried cake with jujube paste is very fragrant

Jujube Fried Cake recipe

Tips:

Deep-fried cakes are delicious, but should not be eaten more. Firstly, fried foods have higher calories, and secondly, glutinous rice is not easy to digest.

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