Kabayaki Eel Sushi

Name: Kabayaki Eel Sushi
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Eel; 1 serving Rice; 1 piece egg; Some Pickled cucumber; Some Cucumber shreds; 1 serving Grilled sausage; Some Sushi vinegar; 1 Seaweed; Some Apple shreds; Some Thousand Island dressing

by Wind Gull

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Fortunately, I received the Eel Barbecue Eel section from Eel Tang. The 100g piece is suitable for a meal for two people. Roasted eel is rich in meat, tender and glutinous, and the key is no fish bones, so it is suitable for all ages.