Kelp and Soy Bean Soup

by Heart moves

4.6 (1)
Favorite
1

Difficulty

Easy

Time

1h 30m

Serving

4

Kelp, also known as kelp, grows on the rocks on the sea floor and is shaped like a ribbon. It contains a lot of iodine and is a strong alkaline food. Because of the better health function of kelp, it is called longevity dish. Soybeans and tube bones are rich in plant protein and animal protein, as well as calcium, iron, vitamin B, phosphorus and other nutrients.
The kelp and soybean tube soup is rich in nutrients, has the effects of clearing heat and reducing summer heat, promoting dampness and strengthening the spleen, promoting water and diuresis, and reducing inflammation. Very suitable for summer consumption!

Kelp and Soy Bean Soup

1. Boil the bones in water, remove and rinse

2. Soybeans are cleaned, peeled and sliced

3. After soaking the seaweed, wash and cut into small pieces

4. Pour enough water into the pot at one time, add the tube bones, ginger, and soybeans, and cook for one hour

5. Add the kelp and cook for another hour

6. Pour in a little sesame oil

7. Sprinkle some salt to taste

Tips:

Put cold water on the bones into the pot, blanch the blood water, and make the soup taste more delicious.

Comments

Similar recipes

Tube Bone Soup

Tube Bone, Carrot, Kelp

Tangerine Abalone Soup

Citrus, Tube Bone, Abalone

Pastoral Tonggu Soup

Tube Bone, Carrot, Corn

Papaya Tongue Soup

Papaya, Tube Bone, Plain Water

Tube Bone Soup

Tube Bone, White Radish, Salt

Pugua Tonggu Soup

Tube Bone, Pugua, Cooking Wine

Panax Notoginseng Bone Health Soup

Tube Bone, Red Dates, Wolfberry

Lao Huo Tong Bone Soup

Tube Bone, Carrot, Red Dates