1. Ingredients: chicken thighs 2 ingredients: no seasoning: fried chicken marinade with jam, fried chicken powder
2. Cut chicken drumsticks into half the size of mahjong pieces
3. Put the chicken nuggets in a container and pour the jam fried chicken marinade
4. Stir well and put it in the refrigerator to marinate for 12 hours, turning it a few times in the middle to make it more evenly flavored
5. The marinated chicken nuggets are evenly coated with fried chicken powder
6. When the oil temperature is 220 degrees, it can be fried into golden yellow
Tips:1. Don't cut the chicken pieces too big or too small, cut too big and not easy to mature during frying; cut too small the chicken will not be juicy and tender;
2. The marinating time can be longer, but not more than 48 hours;
3. The oil temperature should be well controlled during frying, first use high-temperature frying to make the shape, and then re-fry on a small fire to make it mature inside and outside.
