Kuaishou Chongqing Noodles

by Jiangnan Commoner Yuan

5.0 (1)
Favorite
9

Difficulty

Hard

Time

10m

Serving

2

Chongqing small noodles pay attention to spicy and delicious flavor, stimulate the taste buds, and pursue the strength of noodles. The combination of the two creates the good taste of Chongqing small noodles! "

Kuaishou Chongqing Noodles

1. Ingredients, as shown in the picture, alkaline noodles, small noodle seasoning, 1 green onion, 2 spinach.

2. Squeeze the Chongqing small noodle seasoning packet into a large bowl.

3. Add some chopped chives.

4. Pick up the pot and add water to a boil.

5. Place 2 spinach, boil it twice, pour it in cold water, and bring it to a boil.

6. Add boiling water for cooking noodles to the seasoning bowl, and rinse the seasoning out.

7. Put the noodles into a bowl.

8. The finished product, simple and delicious!

9. The finished product! Spicy and delicious!

Tips:

I am a southerner who is greedy for noodles and loves to eat noodles. Chongqing small noodles have been planted for a long time. I specially bought raw materials and soda noodles online to eat. It is simple and convenient, and the taste is superb!

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