Kuaishou Cold Noodles
1.
Cold noodles and ribs soup are ready
2.
Shred carrots and cucumbers
3.
After the eggs are cooked and let cool, cut in half and set aside
4.
Boil a pot of water, put the cold noodles in a pot of boiling water and cook
5.
Soak in cold boiling water
6.
While waiting for the noodles to cool down, blanch the carrots to soften
7.
Take out the cold noodles and put them in a bowl
8.
Put all kinds of side dishes on it
Tips:
1. It is best to add ice cubes to the water for soaking cold noodles, cold noodles are more delicious.
2. The side dishes can be matched as you like.