1. Add 1/2 tablespoon salt to the kumquat
2. Soak in an appropriate amount of water for 10 minutes
3. Remove, wash, and cut
4. Red dates and brown sugar flakes
5. Pour appropriate amount of water into the pot, add brown sugar slices, kumquats and red dates
6. After boiling on high heat, turn to low heat and cook for 10 minutes
7. Can
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