Laba Congee

Laba Congee

by Zheng Mama

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Every year at the Laba Festival, a pot of Laba porridge is cooked. The glutinous porridge is delicious with some sugar. My son also likes it. I have been requesting to make this porridge these days.

Ingredients

Laba Congee

1. Soak black beans, red beans, lotus seeds, corn residue, and jujube for half an hour.

Laba Congee recipe

2. Add rice and wheat kernels.

Laba Congee recipe

3. Add black glutinous rice and rinse.

Laba Congee recipe

4. Pour into the inner pot of the electric pressure cooker and add appropriate amount of water.

Laba Congee recipe

5. Choose the right key to cook and exhaust.

Laba Congee recipe

Tips:

Easy to make and delicious.

Comments

Sign in to comment

Similar recipes

Five Red Soup recipe

Five Red Soup

Red Peanuts, Red Beans, Red Dates
Seasonal Vegetable Braised Rice recipe

Seasonal Vegetable Braised Rice

Rice, Taro, Pork Filling
Bean Paste Yuanzi Soup recipe

Bean Paste Yuanzi Soup

Red Beans, Glutinous Rice Balls, Sugar
Red Bean Wine Stuffed Black Sesame Gnocchi recipe

Red Bean Wine Stuffed Black Sesame Gnocchi

Red Beans, Glutinous Rice Balls, Rice Wine
Qi and Blood Soup recipe

Qi and Blood Soup

Red Dates, Peanuts, Red Beans
Nutritious Soup recipe

Nutritious Soup

Tremella, Barley, Oatmeal
Five Red Tonic Soup recipe

Five Red Tonic Soup

Red Dates, Red Beans, Peanut
Lazy Five Red Soup recipe

Lazy Five Red Soup

Red Dates, Red Beans, Peanut